Earthy Origins
Earthy Origins Mughlai Gravy is a ready-to-cook base made with cashew, onion, cream, and royal spices. Inspired by the richness of Mughlai kitchens, it delivers a mildly spiced, nutty, and creamy flavor. Just add chicken, paneer, or vegetables for a luxurious dish that brings heritage dining to your table.
Choose Flavor : Mughlai Chicken Gravy
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Earthy Origins Mughlai Chicken Curry Paste delivers the rich, royal flavors of Mughlai cuisine in minutes. Made with slow-simmered onions, ripe tomatoes, cashews, and aromatic spices, this paste creates a restaurant-quality Mughlai chicken curry with deep, authentic taste.
Simply add chicken and water for a creamy, flavorful curry in under 15 minutes—perfect for busy weeknights or a special weekend meal. No artificial flavors or preservatives, just pure, traditional goodness in every bite.
Storage: Keep it in a Cool, dry place. Once opened, refrigerate.
Note : Without Chicken
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Our Mughlai Gravy offers the perfect balance of tradition and convenience. Crafted with premium ingredients and no artificial additives, it’s a wholesome cooking base for authentic Mughlai flavors at home.
Royal, nut-rich Mughlai taste
Simple and versatile cooking base
Additive-free and clean nutrition
Cashew and cream create a smooth, luxurious base.
Add your choice of chicken, paneer, or veggies.
Free from MSG, preservatives, and artificial flavors.
Made with carefully sourced, natural spices and cream.
Perfect with chicken, paneer, or lentils for protein-rich meals.
Cashew and cream provide smooth texture, easy to digest.
Cashew and spices supply essential trace nutrients.
Mild, nutty flavor that appeals to kids and adults alike.
Traditional Mughlai richness without long cooking hours.
Works beautifully with non-veg and vegetarian options.
